Producer
EP Greens
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About Us
EP Greens is a family-owned and operated local business. We started growing in 2017 to provide fresh and delicious produce to Northern Colorado. Having moved to Colorado several years prior, the owners of EP Greens have been amazed and inspired by the local food movement, and the value that Coloradans place on great, ethically sourced foods.
Practices
Our herbs are hydroponically grown from organic seeds and are always free of herbicides and pesticides. To preserve their fresh appearance, flavor, and nutrients, we freeze-dry them right after harvest. Herbs are then hand-cleaned and sealed.
In addition to growing year-round, indoor hydroponic farming allows for far more environmental control than traditional farming methods. We manage light, temperature, humidity, water composition, and other factors to ensure the ideal environment for our crops to flourish. This fine environmental control yields tasty and nutritious crops quickly, enabling us to grow sensitive plants like herbs that may not stand up to outdoor cultivation year-round.
In addition to growing year-round, indoor hydroponic farming allows for far more environmental control than traditional farming methods. We manage light, temperature, humidity, water composition, and other factors to ensure the ideal environment for our crops to flourish. This fine environmental control yields tasty and nutritious crops quickly, enabling us to grow sensitive plants like herbs that may not stand up to outdoor cultivation year-round.