Producer

Founder Chris McSpadden is a full-time mushroom farmer and forager dedicated to sharing the magical world of mycology with others. Chris truly believes fungi hold the key to many of the challenges we face as individuals and as a planet, and he hopes to connect as many people as possible with the fungal world and its powerful relationship to nature. He started Mother Mycelium to create a space where knowledge, community, and sustainability could thrive together.

Mother Mycelium is more than just another mushroom farm—they're cultivating a community rooted in the belief that fungi hold the power to regenerate and maintain the health of both individuals and the planet. Their mission is to go beyond simply providing products; they aim to empower you with the tools, knowledge, and inspiration to connect with nature, cultivate your own food and medicine, and harness fungi for innovative restoration projects.

In addition to their delicious drinking chocolate, Mother Mycelium's offerings include everything from growing supplies and high-quality cultures to hands-on mushroom cultivation classes and guided foraging adventures designed for all skill levels. We also offer a thoughtfully curated collection of merchandise that brings the magic of fungi into everyday life.

Whether you’re a beginner looking to start your first mushroom project or a seasoned mycophile ready to dive into more advanced mycology, Mother Mycelium is here to support your journey.

Premium Quality: Handmade in small batches to guarantee exceptional quality and attention to detail.

Our mission is to go beyond simply providing products; we aim to empower you with the tools, knowledge, and inspiration to explore the mycology world. Don't see something you need? Contact us at info@mothermycelium.com